Epicurean De-Lite: Baseball Awards Banquet Serves Up Innovative BBQ!

Tuesday, June 14, 2011

Baseball Awards Banquet Serves Up Innovative BBQ!

The menu for the Choral Awards banquet last week included Mandarin Chicken and Vegetarian Lasagna with Ceasar Salad. It was elegant. The baseball awards banquet usually is a BBQ with hamburgers and hot dogs, which makes sense actually. To paraphrase my son, "It's what big, strong athletes like to eat - grilled meat and lots of it!" But this year it was stepped up a notch by having Willard's BBQ cater the affair with a choice of pulled pork, pulled chicken or brisket. The meats came with choices of sauces to put on the sandwich. I had the pulled chicken and mixed the Hot with the Sweet sauce and the combination was delicious. The meat was served on soft potato rolls. The side dishes went well with the main course and consisted of a perfect potato salad (not too creamy, potatoes cooked just right), baked beans (which consisted of a tasty mix of Kidney, Pinto, and Gigantic beans), pasta salad, lots of fruit, and fixings such as lettuce and tomato slices. I thoroughly enjoyed the meal and loved watching the boys I have grown so fond of this season receive their Letters, Pins, and Academic Achievement Awards.

To the graduating seniors, good luck in all you do, and I hope to catch you on a ball field somewhere down the road...

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Banquets in IndoreJanuary 10, 2014 at 10:48 PM
Nice post.
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Tuesday, June 14, 2011

Baseball Awards Banquet Serves Up Innovative BBQ!

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